Amount of Phenylalanine in Biscuits, plain or buttermilk, refrigerated dough, lower fat
Baked Products
In 100 g (Grams) of Biscuits, plain or buttermilk, refrigerated dough, lower fat there is 0.337 g of Phenylalanine. Change amount
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Phenylalanine
Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Biscuits, plain or buttermilk, refrigerated dough, lower fat.
Egg, white, dried, powder, stabilized, glucose reduced
|
5.181 g
|
5.18%
|
Egg, white, dried, stabilized, glucose reduced
|
5.129 g
|
5.13%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
4.837 g
|
4.84%
|
Egg, white, dried
|
4.736 g
|
4.74%
|
Soy protein isolate
|
4.593 g
|
4.59%
|
Soy protein isolate, potassium type
|
4.593 g
|
4.59%
|
Soy protein concentrate, produced by acid wash
|
3.278 g
|
3.28%
|
Soy protein concentrate, produced by alcohol extraction
|
3.278 g
|
3.28%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
3.275 g
|
3.28%
|
Seeds, cottonseed flour, low fat (glandless)
|
3.103 g
|
3.10%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
3.057 g
|
3.06%
|
Beverages, Protein powder soy based
|
2.958 g
|
2.96%
|
Whale, beluga, meat, dried (Alaska Native)
|
2.947 g
|
2.95%
|
Seaweed, spirulina, dried
|
2.777 g
|
2.78%
|
Egg, whole, dried, stabilized, glucose reduced
|
2.721 g
|
2.72%
|
Peanut flour, defatted
|
2.705 g
|
2.70%
|
Seeds, sesame flour, low-fat
|
2.658 g
|
2.66%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
2.55 g
|
2.55%
|
Egg, whole, dried
|
2.53 g
|
2.53%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
2.473 g
|
2.47%
|
Biscuits, plain or buttermilk, refrigerated dough, lower fat
Biscuits, plain or buttermilk, refrigerated dough, lower fat is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, refrigerated dough, lower fat are listed below.
Water
|
37.76 g
|
37.76%
|
Energy (calorie)
|
270 kcal
|
|
Energy (joule)
|
1132 kJ
|
|
Protein
|
6.7 g
|
6.7%
|
Total lipid (fat)
|
7.83 g
|
7.83%
|
Ash
|
4.02 g
|
4.02%
|
Carbohydrate, by difference
|
43.7 g
|
43.7%
|
Fiber, total dietary
|
2 g
|
2%
|
Sugars, total
|
7.18 g
|
7.18%
|
Calcium, Ca
|
26 mg
|
0.03%
|
Iron, Fe
|
2.13 mg
|
|
Magnesium, Mg
|
15 mg
|
0.02%
|
Phosphorus, P
|
400 mg
|
0.4%
|
Potassium, K
|
159 mg
|
0.16%
|
Sodium, Na
|
828 mg
|
0.83%
|
Zinc, Zn
|
0.39 mg
|
|
Copper, Cu
|
0.079 mg
|
|
Manganese, Mn
|
0.301 mg
|
|
Selenium, Se
|
18.9 µg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Nutrients in Biscuits, plain or buttermilk, refrigerated dough, lower fat